Stevia (Stevia rebaudiana)

Photo: Ethel Aardvark, CC BY 3.0 · source

Tea · From Bladwijzer

Mint tea sweetened with stevia

  • Makes: 1 teapot (± 750 ml)
  • Time: 10 min
  • From: Stevia

Ingredients

  • a handful of fresh mint
  • 2 to 3 fresh stevia leaves (or 1 dried)
  • 750 ml water

Method

  1. Bring the water to the boil.
  2. Put the mint and stevia in the teapot and pour over the water.
  3. Leave to steep for 5 minutes.
  4. Taste and strain: for a sweeter tea, leave the stevia leaf to steep a little longer.

Storing: Drink it fresh; once cooled, a day in the fridge as iced tea.

Laden…