
Photo: Walther Otto Müller, Public domain · source
Tea · From Bladwijzer
Fresh thyme tea
- Makes: 2 cups
- Time: 10 min
- From: Garden thyme
Ingredients
- 6 sprigs of fresh thyme (or 2 teaspoons dried)
- 500 ml boiling water
- 1 slice of lemon (optional)
- honey to taste (not for children under 1 year)
Method
- Rinse the sprigs briefly and put them in a teapot or heatproof jug.
- Pour the boiling water over and cover, so the aroma does not escape.
- Leave to steep for 5–7 minutes.
- Strain into two cups and add lemon and honey to taste.
Storing: Drink the tea fresh. Any leftover keeps for a day in the fridge.