Photo: SB Johnny, CC BY-SA 3.0 · source
Dish · From Bladwijzer
Strawberries with Corsican mint and lemon
- Makes: 4 people
- Time: 25 min
- From: Corsican mint
Ingredients
- 500 g strawberries
- 1 tablespoon sugar
- the juice of half a lemon
- 1 teaspoon Corsican mint sprigs
Method
- Rinse the strawberries, hull them and cut them in half.
- Mix them with the sugar and lemon juice and leave for 15 minutes, until a little juice forms.
- Rinse the mint sprigs quickly and pick off the leaves.
- Divide the strawberries between four bowls and scatter over the mint leaves just before serving. Lovely with a little yoghurt or vanilla ice cream.
Storing: Eat the strawberries the same day; only add the mint when serving.