Photo: Kembangraps, CC BY-SA 3.0 · source

Dish · From Bladwijzer

Tomato salad with lemon basil

Updated on 9 October 2026

• Makes: 4 people
• Time: 15 min
• From: Lemon basil

Ingredients

• 600 g ripe tomatoes in different colours
• 1 ball of mozzarella or burrata
• a handful of lemon basil leaves
• 3 tablespoons olive oil
• 1 tablespoon white balsamic vinegar
• coarse sea salt and pepper

Method

1. Slice the tomatoes or cut them into wedges and arrange them on a dish.
2. Tear the mozzarella into pieces and scatter it over the tomatoes.
3. Drizzle with the olive oil and vinegar and season with salt and pepper.
4. Tear the basil leaves over just before serving.

Storing: Eat the salad straight away.