Pineapple sage (Salvia elegans)

Photo: Eric Hunt, CC BY 2.5 · source

Dish · From Bladwijzer

Autumn fruit salad with pineapple sage

Ingredients

  • 2 pears
  • 2 apples
  • 250 g grapes
  • 1 orange
  • 8 pineapple sage leaves
  • a handful of pineapple sage flowers

Method

  1. Dice the pears and apples and halve the grapes.
  2. Squeeze the orange and mix the juice straight away with the fruit so it does not turn brown.
  3. Cut the leaves into very fine strips and stir them through.
  4. Scatter the red flowers over just before serving.

Storing: Eat the salad the same day.

Laden…