
Photo: Eric Hunt, CC BY 2.5 · source
Dish · From Bladwijzer
Autumn fruit salad with pineapple sage
- Makes: 4 people
- Time: 15 min
- From: Pineapple sage
Ingredients
- 2 pears
- 2 apples
- 250 g grapes
- 1 orange
- 8 pineapple sage leaves
- a handful of pineapple sage flowers
Method
- Dice the pears and apples and halve the grapes.
- Squeeze the orange and mix the juice straight away with the fruit so it does not turn brown.
- Cut the leaves into very fine strips and stir them through.
- Scatter the red flowers over just before serving.
Storing: Eat the salad the same day.