Summer savory (Satureja hortensis)

Photo: Kurt Stüber [1], CC BY-SA 3.0 · source

Pruning guide · Herb

Summer savory: when and how to prune

Satureja hortensis

Summer savory is best pruned in July–August.

Key facts
Pruning monthsJuly–August
FloweringJuly–September
Good for bees, butterflies and birdsYes, for bees
Native to BelgiumNo, planted

Summer savory: when to prune it?

This annual herb needs no real pruning. Regular harvesting in July–August keeps the plant compact and bushy.

What else to prune in those months? July · August

Summer savory: how to prune it?

  1. Pinch out the tips regularly, just above a pair of leaves: this makes the plant branch.
  2. Just before flowering, cut half the stems for drying; the plant will then regrow.
  3. Let a few plants flower for the bees and for your own seed.
  4. Pull the plants up after the first frost and put them on the compost heap.

How much to cut, and how often?

  • One pruning period a year: July–August.

What does it mean for wildlife?

  • Summer savory flowers in July–September, when it attracts bees.
  • If pruning falls during flowering, wait until it is over or leave part of the plant to flower, so bees and butterflies still benefit.

Nearby: related pruning guides

Plant profile: Summer savory · Pruning calendar and basic rules

This guide is compiled from the Bladwijzer plant profile and pruning calendar.

Laden…