Bittersweet (Solanum dulcamara)

Photo: Svdmolen, CC BY 2.5 · source

Pruning guide · Climber

Bittersweet: when and how to prune

Solanum dulcamara

Bittersweet is best pruned in November–March.

Key facts
Pruning monthsNovember–March
Nesting season (15 March–15 August)Take care in March
FloweringJune–August
Native to BelgiumYes
Poisonous to people and petsYes, take care with children and pets

Bittersweet: when to prune it?

In winter (November–March).

What else to prune in those months? January · February · March · November · December

Bittersweet: how to prune it?

  1. Little needed: cut back overlong or dead stems.
  2. It readily reshoots from its woody base: a tangled plant can be cut back close to the ground.
  3. Clear up the prunings straight away, including any last berries.

How much to cut, and how often?

  • One pruning period a year: November–March.
  • Grows best when left alone. Only remove dead, diseased or awkward branches.

What does it mean for wildlife?

  • Pruning in March can fall in the nesting season (15 March–15 August). Check carefully for nesting birds first: disturbing an active nest is against the law.
  • As a native plant, it feeds more insects than a non-native species.
  • Prunings can go on a dead hedge or brash pile in a corner of the garden: shelter for hedgehogs, wrens and insects.

Common mistakes

  • Clipping without first checking for nesting birds.
  • Pruning too much: it grows best when left alone.

Caution: Wear gloves and keep prunings with berries away from children and pets: the whole plant is poisonous.

Nearby: related pruning guides

Similar to: Difference from duke of Argyll’s teaplant · Difference from white bryony

Plant profile: Bittersweet · Pruning calendar and basic rules

This guide is compiled from the Bladwijzer plant profile and pruning calendar.

Laden…