Side by side

White mulberry or black mulberry? How to tell them apart

Morus alba · Morus nigra

You can tell a white mulberry by its glossy, smooth, often irregularly lobed leaves and its white, pink or purple fruit that is sweet but bland; a black mulberry has leaves as rough as sandpaper with a heart-shaped base, and purple-black, sweet-sharp mulberries on very short stalks.

Run your hand over the top of a leaf: rough as sandpaper on the black mulberry, smooth and glossy on the white. The black mulberry has broadly heart-shaped leaves, often slightly lopsided at the base; the white has oval to heart-shaped leaves that are irregularly lobed, especially on young trees and shoots. The colour of the fruit does not tell you everything: the white mulberry can bear purple-black fruit too.

White mulberry (Morus alba)

Photo: Forest & Kim Starr, CC BY 3.0 · source

White mulberry Morus alba

Black mulberry (Morus nigra)

Photo: Miloslav Bahna, CC BY-SA 4.0 · source

Black mulberry Morus nigra

White mulberry and black mulberry side by side
White mulberryBlack mulberry
LeavesAlternate, 6–15 cm, ovate to heart-shaped, toothed, glossy and smooth (not rough); irregularly lobed especially on young trees and shoots. White milky sap.Alternate, 8–15 cm, broadly heart-shaped and often slightly lopsided at the base, with a coarsely toothed edge, sometimes lobed; upper side rough as sandpaper, underside hairy.
FloweringInconspicuous green, catkin-like flower clusters in May (May).Inconspicuous green, catkin-like flower clusters in May (May).
FruitWhite, pink or purple-black mulberries (1–2.5 cm) on a short stalk, June–August; sweet but bland.Purplish-black, juicy mulberries (2–3 cm) in July–August; they stain badly.
BarkLight brown to grey, shallowly furrowed, with orange-tinged fissures.Orange-brown, rough and furrowed; old trees become gnarled and leaning.
Shape and heightFruit tree, 8–15 mFruit tree, 6–10 m
SiteFull sun, any garden soil, normalFull sun, any garden soil, normal
Native to BelgiumNo, plantedNo, planted
Good for bees, butterflies and birds–Yes, for birds
Poisonous to people and petsNot known to be poisonousNot known to be poisonous
Pruning monthsNovember–JanuaryNovember–January

The best feature in each season

Spring
Both flower in May with inconspicuous, green, catkin-like flower heads. The young leaves of the white mulberry are the food of the silkworm.
Summer
The white mulberry bears white, pink or purple-black mulberries on short stalks from June to August; the black mulberry has larger (2–3 cm), juicy, purple-black fruit in July–August that stains badly.
Autumn
After the harvest, the leaf remains the best feature. The white mulberry grows faster and, at 8–15 m, also taller than the black, which stays at 6–10 m.
Winter
Look at the bark and shape: light brown to grey with orange-tinged furrows and a broad, rounded crown on the white mulberry; orange-brown, rough and often gnarled and leaning on an old black mulberry.

Where do they grow?

The white mulberry comes from China and was planted all over Europe for silk production. The black mulberry comes from south-west Asia and has grown for centuries in monastery gardens and castle parks, for its fruit.

Which one for your garden?

  • Choose the black mulberry for the tastiest fruit: one tree is enough, it grows slowly and can live for hundreds of years. The white mulberry is hardier, grows faster and tolerates training as a roof-shaped or espalier tree.
  • Plant neither of them above a patio, driveway or path: the dark fruit leaves stubborn stains. Birds love the fruit of both.

Did you know? The silkworm feeds almost only on the leaves of the white mulberry; that is why this tree was planted all over Europe for centuries.

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