Side by side

Redcurrant or gooseberry? How to tell them apart

Ribes rubrum · Ribes uva-crispa

You can tell a redcurrant by its thornless branches and its berries in hanging strings; a gooseberry has 1–3 spines under each bud and bears large, single berries.

Feel the branches: the gooseberry prickles, with spines under each bud, the redcurrant does not. Then look at the berries: small, glossy red or white berries in long strings on the redcurrant; large green, yellow or red berries, smooth or hairy, single or a few together on the gooseberry. The leaf has 3–5 lobes on both, but is smaller and rounder on the gooseberry.

Redcurrant (Ribes rubrum)

Photo: Agnieszka Kwiecień (Nova); Phptpshoped by H20, CC BY-SA 3.0 · source

Redcurrant Ribes rubrum

Gooseberry (Ribes uva-crispa)

Photo: Krzysztof Ziarnek, Kenraiz, CC BY-SA 4.0 · source

Gooseberry Ribes uva-crispa

Redcurrant and gooseberry side by side
RedcurrantGooseberry
LeavesAlternate, 3–5-lobed, 4–8 cm, toothed; odourless.Alternate or in clusters, rounded, 3–5-lobed, 2–5 cm.
FloweringHanging strings of small greenish-yellow flowers in April (April).Small, hanging, greenish-red flowers in April (April).
FruitStrings of glossy red or white berries in June–July.Large green, yellow or red berries, smooth or hairy (July).
BarkGreyish-brown and smooth.Stems with 1–3 spines below each bud.
Shape and heightShrub, 1–1.5 mShrub, 0.5–1.5 m
SiteSun or partial shade, any garden soil, normalSun or partial shade, any garden soil, normal
Native to BelgiumYesYes
Good for bees, butterflies and birdsYes, for bees and birdsYes, for bees, butterflies and birds
Poisonous to people and petsNot known to be poisonousNot known to be poisonous
Pruning monthsJuly and November–FebruaryJuly–August and November–February

The best feature in each season

Spring
Both flower in April. The redcurrant has hanging strings of greenish-yellow flowers, the gooseberry small reddish-green flowers, single or a few together.
Summer
The redcurrant ripens in June–July with strings of glossy red or white berries; the gooseberry in July with large berries to eat straight from the bush or use in tarts and jam.
Autumn
After the harvest the leaf helps: 4–8 cm and toothed on the redcurrant, smaller (2–5 cm), round and often in tufts on the gooseberry.
Winter
Without leaves the spines are the surest feature: the gooseberry has them under each bud, the redcurrant has smooth, grey-brown branches. Winter is also when you prune both.

Where do they grow?

Both are native: the gooseberry grows naturally in our woods and hedgerows too, and the redcurrant is a kitchen-garden classic. They grow in sun and partial shade, in almost any good soil.

Which one for your garden?

  • Both fit a small garden, as a bush, a standard or a cordon along a wire or wall. The redcurrant is easier to pick; keep the gooseberry open, which limits mildew and makes picking between the spines more pleasant.
  • Redcurrants are an alternate host of white pine blister rust: do not plant them right next to a Weymouth pine. In April, bees and bumblebees visit the flowers of both.

Did you know? Red, white and pink currants all belong to the same species: only the colour of the berry differs.

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